We grow on demand for your restaurant or catered event from organic seed, in organic soil to produce a superior quality both visually and for your palate.

Delivery days are Tuesday through Friday (free with a minimum order of $35). 

All orders are harvested the same day within hours of deliveries to ensure the freshest product possible.

Our greens can be delivered in living trays or hand-cut to order.

Samples, price list and references are available upon request. 

We look forward to growing for you!

Menu

Microgreens

Arugula, Broccoli, Bok Choy, Brussels Sprouts, Cabbage, Collards, Kale, Kohlrabi, Mizuna, Purple Radish, Tatsoi,
Confetti Mix or Custom Mix

Shoots

Field Pea, Pea Tendrils (Affilla Cress), Popcorn, Sunflower

Specialty

Assorted Edible Flowers (seasonal only), Basil (Genovese), Beet (Red & Golden Mix or Bulls Blood), Borage, Cantaloupe,
Chervil, Cilantro, Fennel, Leeks, Nasturtium Leaves, Swiss Chard, Wasabi

Don’t see what you're looking for? We can grow any variety with a 3-4 week lead time for seed testing.

Contact Us

908.391.9910 | maria@theverdeharvest.com